Average Reviews:
(More customer reviews)As a general rule I would say a pan is just a pan, but this is the best pan for browning I have ever purchased. Properly seasoned it is very stick resistant, heats evenly and cooks a burger or an egg like it came off a flat griddle in a restaurant. On a Gas stove it browns without burning. Its easy cleanup and much lighter than cast iron, and it appears very durable. I will never purchase another teflon pan again. I originally purchased this pan for my camper but i don't think its going to leave my kitchen. I will likely purchase another shortly.
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This 5 1/2 inch World Cuisine black steel frying pan has numerous benefits.The traditional black steel Lyon-shaped frying pan creates a generous food-to-heat ratio which allows for setting, scrambling and searing. The angled sides keep in steam and discourage dry frying. The flat, iron handle is solidly affixed. This particular style has a 3/64 inch to 5/16 inch (1.2 to 1.5 mm) thickness.
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